Recipes

xperience the authentic flavors of Filipino cuisine with this mouthwatering Non-Vegetarian Pansit Noodles recipe. Loaded with succulent meats, vibrant vegetables, and aromatic seasonings, this dish is a true crowd-pleaser.

Filipino-style Cassava Cake is a delightful dessert that showcases the tropical flavors of the Philippines. Made from grated cassava, coconut milk, and sweetened condensed milk, this indulgent treat offers a perfect balance of sweetness and creaminess. Topped with optional grated cheese and macapuno strips, it's a beloved delicacy enjoyed during special occasions or as a comforting snack any time of the day.

indulge in the aromatic flavors of our nutrient-packed chicken curry recipe. Tender chicken breast pieces simmered in a rich coconut milk and tomato sauce, infused with a blend of exotic spices like curry powder, turmeric, and cumin. This wholesome dish is not only bursting with flavor but also provides essential nutrients like lean protein, vitamins, and antioxidants. Perfectly paired with rice or naan bread for a satisfying meal that nourishes both body and soul.

"Chicken Inasal" is a popular Filipino dish known for its distinct flavor brought by marinating the chicken in a mixture of vinegar, calamansi (or lime), garlic, ginger, and annatto oil.

Indulge in a delightful vegan feast with our protein-rich red lentil and carrot dhal, infused with fragrant Indian spices and served alongside crispy Brussels sprouts. Elevate your midweek meals with this flavorful creation.

What makes Sinigang na Bangus special is its balance of flavors. The sourness from the tamarind mix, often complemented by the natural sweetness of the tomatoes and onions, creates a broth that is both refreshing and hearty.

Embark on a journey through the rich flavors of Filipino cuisine with our exclusive Kutsinta recipe from Rice Haven! This delectable rice cake, known for its enticing chewiness, is sure to tantalize your taste buds. Let's dive into creating this culinary masterpiece:

Pansit Noodles. Bursting with colorful vegetables and rich seasonings, this dish is sure to satisfy your taste buds.

A beloved Filipino beverage, Sago Gulaman combines chewy tapioca pearls (sago) with cubes of agar-agar (gulaman) in a sweet and refreshing concoction. This delightful drink is served chilled, offering a satisfying blend of textures and flavors. Enjoy the cool sweetness of Sago Gulaman on a hot day or as a delightful treat any time of year!

Ube, or purple yam, is a common ingredient in Filipino cuisine and is often used in desserts for its vibrant color and unique flavor.

This dinuguan recipe provides a good balance of protein, healthy fats, and carbohydrates, making it a nutritious and satisfying meal option. Enjoy it as part of a balanced diet!

By incorporating Kare-Kare beef into your diet, you can benefit from a variety of essential nutrients that support overall health and well-being. Pairing it with a balanced mix of vegetables and enjoying it in moderation can help you reap these nutritional benefits while enjoying a delicious Filipino dish.